Bringing the farm home since 1993 - We were farm to table before it existed!

Battenkill Valley Creamery

Battenkill Valley Creamery is owned and operated by fourth and fifth generation farmers, Don and Seth McEachron. The McEachron family has been dairy farming in the Battenkill Valley region of New York for more than a century. Seth’s great-great-grandfather began milking cows in 1902, and his grandfather moved the farm to its current location in 1945, starting with just 12 cows. Today, the herd numbers 540 cows of mixed breed Holsteins, Jersey, and Holstein-Jersey crossbreeds for higher butterfat content, all on 1,000 acres of land. In...

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Hudson Valley Fresh

Hudson Valley Fresh offers farm fresh, un-matched premium quality dairy products using only milk that is produced by our 10 local award-winning family farms. Taste the quality difference of our creamier whole milk (bottled just as the cows produce it), rich cream products including heavy cream and half and half, and our all natural yogurt, no-nonsense whole milk yogurt, which travels from our farms to your fridge in as little as 3 days. Our mission is to take exceptional care of our cows and the land we farm, to offer high quality, wholesome...

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Walbridge Farm

Walbridge Farm is a sustainable Registered Black Angus farm located in Millbrook, New York, a rural community in the heart of the Hudson Valley. Our pasture raised angus is grass fed and non–GMO grain finished. Their diet consists of our own silage – cornlage, sunflower meal and haylage – grown on Walbridge Farm’s 900 acres plus the additional 700 acres we farm. We do not spray our fields with pesticides or insecticides, our soils and water are tested yearly, our crops are rotated in order to care for the...

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Natalie's Orchid Island Juice

The story of Natalie’s begins in an orange grove with a mother pulling her daughter in a red wagon. Marygrace Sexton’s husband Bobby Sexton, a fourth-generation Florida citrus grower, dreamed of producing fresh squeezed juice but was too busy running the family’s packing house to pursue it. Marygrace knew the superior qualities of Florida citrus firsthand. Though she had exclusive access to the country’s best citrus, she didn’t have the same access to fresh juice unless she squeezed it herself or purchased it...

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Simply Jam

In 2011 a bumper crop of jalapenos led us to being introduced to jalapeno pepper jam by a dear family friend. It was love at first bite and we began handcrafting our own jalapeno jam. By the end of 2012 we began selling at local fairs and festivals, becoming fully licensed for wholesale and retail in 2016. From the very beginning we made a conscious decision to use quality ingredients and to not mass produce. Each jar is carefully hand crafted and inspected before being offered for sale. All of our jalapenos are...

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Corey's Pickles

Corey’s Pickles is a small, family-owned business based in Montgomery, NY. I started this business in 2016 as it became more and more difficult to find cold, crunchy, delicious pickles in the Hudson Valley region. Growing up in a household where pickles were a staple item with almost every meal, it turned in to a dream that I would one day start my own pickle business. That dream has slowly become a reality because of all of our amazing fans out there and the support we have received from countless locals that are just as passionate about...

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Gatherer's Granola

Gatherer's Granola, based in Schenectady, NY, began with one flavor (Chipmunk's Choice) being sent as a care package to owner and founder Alessandro Gerbini while he was a student at Rensselaer Polytechnic Institute. After graduation, Alessandro introduced the granola at the Delmar Farmer's Market, where he was running a stand for a local cafe. The granola quickly became his best seller, and customers began to demand its availability in the local grocery stores. In September of 2010, Alessandro incorporated the company and began creating more...

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Jake's Gouda

Jake’s Gouda Cheese began with a simple idea – that well crafted food is inherently good. Something about it just makes you feel… well, good. And Jake thought he could bring this goodness to Gouda Cheese. You see, true Gouda needs to breathe and most of what he could find locally was sealed so tight it was if the goodness had squeezed right out. So, with the help of his wife Sylvia, they embarked on a new adventure. With milk sourced from their own dairy farm in Deansboro, New York, Jake began creating cheese in...

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Oliver's Organic Eggs

Can-Am Farms (Oliver’s Organic Eggs) is owned and operated by Oliver and Shauna Aeschlimann of Frankfort, NY. Can-Am is short for Canadian American, it was chosen for the farm's name because Oliver was born in Canada and Shauna is American. We have 2,800 NOFA-NY certified organic, free-range hens. Our hens have access to outdoor pasture and spacious indoor housing. We have raised most of our chickens since they were day old chicks and all of our hens have always lived their lives cage-free. Much of the feed the hens eat comes right...

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The Peanut Principle

The Peanut Principle is a small family business in Albany, NY. Shannon and Joe Campagna started making gourmet nut butters in 2005 and haven't looked back since. They handcraft all our butters in small batches using awesome ingredients the old fashioned way. Try one today and you will never go back to store bought peanut butter again.

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ThunderSnout BBQ

ThunderSnout BBQ Sauce is the product of two long-time friends and food enthusiasts, Dave Mundis and Mike Vincent. (Fun fact: Mike is a neighbor right here in Westchester County and Cindy used to work with him!) The magic happened at Memphis in May World BBQ Competition in 2014, where they took 1st place in the Vinegar BBQ Sauce category. After that, they didn't need any more encouragement to start the ThunderSnout BBQ Sauce company. This truly amazing marinating, basting, dipping sauce adds an incredible flavor rush to any dish you...

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Hot Lady

THE AMERICAN HOT SAUCE COMPANY HOT LADY® is a Veteran-Owned and Operated hot sauce business encouraging passion, hard work, and the pursuit of dreams. HOT LADY® is a symbol of courage for all people. Remain steadfast in the relentless pursuit of your dreams. That is the HOT LADY® legacy. THE STORY BEGAN From the pepper to the bottle, HOT LADY® has been a brazen and adventurous journey in the pursuit of a dream to create the world’s best hot sauce. Our founder...

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Kriemhild Dairy

Kriemhild Dairy Farms is a small, farmer-owned, agribusiness specializing in high quality, full-fat, and cultured dairy foods with milk sourced from local grass-based herds in Central New York and northern Pennsylvania. We partner with family farms who share our ethics and values regarding the animals and the land, and who hold high standards for grazing management. Our premier product is made by slowly churning fresh sweet cream into an 85% butterfat, resulting in our creamy, flavorful butter. O ur mission here at...

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Dam Good English Muffins

With a name inspired by the New Croton Dam in Cortlandt, New York, these Dam Good™ English Muffins are “Handmade for Goodness sake!” with all-natural, non-GMO, soy-free ingredients, no preservatives, & a blend of sourdough starters. After cold fermentation, the muffins are first hand-cut, then griddled like pancakes making every one different. When toasted, they have a crispy outside and a chewy inside, so they’re great for burgers, Benedicts, breakfast sandwiches, melts, pizzas, toasts or simply with butters,...

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